The BEST Guacamole
Course: AppetizerDifficulty: EasyServings
4
servingsPrep time
15
minutesIngredients
3 ripe avocados
2 Roma tomatoes, diced
1/2 C diced onions
1 jalapeno pepper, seeds removed and finely chopped
3 Tbsp finely chopped fresh cilantro leaves
2 garlic cloves, minced
juice of 1 lime
salt to taste
Directions
- Slice avocados in half, remove pit, and scoop into a bowl. Mash to the consistency you prefer (i.e. chunky or creamier).
- Add the rest of the ingredients. Mix well, and add more salt or lime juice to taste. Serve with tortilla chips – enjoy!



